Clock Associates

Specialized Bakery Equipment

Croutons & Toasted Bread Snacks:

The Clock Associates Dehytron process takes only 6 to 11 minutes to produce dried, toasted bread snacks, croutons, stuffing and bread crumbs at rates up to 2,000 – 8 ounce packages per hour.

Bread & Bun Dough TRO Movers:

Automatic Tro-Handling Equipment by Clock Associates is designed to eliminate frequent problems of improper trough sequencing and degassing. It also practically eliminates the need for manual labor trough maneuvering.

Bagels:

Center Hinge Slicers
Bagel Chip Thin Slicing
Bagel Penny Packers

Melba Toast:

Thin Slicing & Indexing

Special Processing Lines and Systems:

Design & Build Process Equipment